Also called Garden Pepper (Capsicum), any of a great number of plants of the nightshade family, Solanaceae, notably Capsicum annuum, C. frutescens, and C. boccatum, Chilli is the universal spice of India.

Canned stewed tomatoes, bottle-packs, seasoned peas and green beans, and many other canned and frozen specialty foods; as a condiment on hamburgers and hot dogs.

(species Foeniculum vulgare), perennial or biennial aromatic herb of the family Apiaceae (Umbelliferae).

 Also spelled FENUGREEK, Fenugreek or its dried seeds, used as a food, a flavouring, and a medicine. The seeds' aroma and taste are strong, sweetish, and somewhat bitter, reminiscent of burnt sugar.

 This intensely saffron-yellow aromatic root is related to ginger.