Flavor Typical Flavor of English CARROT, free from off odours and flavors.Colour Typically ORANGE as fresh productChemical ParameterIngredient English CARROTAdditives NonePhysical ParameterCUBE OF SIDE:12 mmSample Size 500 gmsOversize 5%Undersize 5%Infected NilE. V. M.0.5%Fo...
Flavor: Typical flavor of natural brocolli, free from off odours and flavors.Colour: Typically natural colour as fresh product with minimal discoloration.Physical parameterSample size 500 gmsOversize 3%Undersize 3%Infected nilE. V. M.0.5%Foreign matter nil
Flavor: Typical flavor of natural vegetable, free from off odours and flavors.Colour: Typically natural colour as fresh product with minimal discoloration.ProportionCarrot:25%Peas:25%Cauliflower:2 5%Beans:25%
Flavor typical flavor of green peas, free from off odour and flavors.Colour typically green as fresh product with no discoloration.CharacteristicsYellow peas max 3 %Small peas max 2 %Broken peas max 2 %Brown peas max 1%Impurities maxOdor free of foreign odorsTaste free of fo...
