Evita Gold White Wine

Wine Yard Location

Sahyadri Valley Western Maharashtra

Grape Variety

Blend of Chenin Blanc & exotic Indian varieties (vitis vinifera)

Average age of Wine

6 years

Soil

Slightly sandy & loamy with limestone

Yield Per Acre

7-8 Metric tonnes (MT)

Harvest Period

February -March

Wine training & density of plant

Y or T -three trelizing 1100-1200 Wine per acre

Fermentation & Maceration

After soft pressing & fermentation with selected yeast at temperatures around 14-16^oC, the wine is placed in stainless steel tanks where if evolves additional fragrance & aromas

Bottling Period

October -November (8 months after the Harvest)

Longevity

5 Years

Alcoholic strength

12.5% v/v

Colour

Pale Yellow

Taste

Fully rich, aromatic & fresh.

Food

Brilliant match with light food such as Fish, Pasta as well as lightly flavoured oriental cuisine

Bouquet

Fruity, harmonic, and intense characteristics

Best Served

Serve Chilled, 8-10 ^oC

Pack Size

750ml & 375ml