Product Info - Food Ingredients

S.No

Name

Specifications

Main uses

1

Bacopa monnieri
(Nir Brahmi)

>10% (w/w),
>20% (w/w) Total Bacosides by    HPLC/HPTLC

Memory enhancer

2

Cinnamomum cassia
(Cinnamon)

>10% (w/w) Total Polyphenols by    Spectrophotometry &
<100 ppm Coumarin by HPLC

Blood sugar management
Weight management

3

Emblica officinalis
(Amla)

Natural VITAMIN - C
Enquire for more details

Immune Health, Antioxidant, Adaptogen, Rejuvenating agent

4

Garcinia cambogia
(Potassium salt) water
soluble

>40% (w/w) &
>50% (w/w) (-) Hydroxycitric acid
   by HPLC

5

Garcinia cambogia
(Magnesium salt) water
soluble

>40% (w/w) &
>50% (w/w) (-) Hydroxycitric acid
   by HPLC

Weight management

6

Ocimum sanctum
(Holy basil)

>2.5% (w/w) sum of Ursolic acid
   and Oleanolic acid by GC,
>0.2% (w/w) Rosmarinic acid, >0.15% (w/w) eugenol by HPLC

Antistress, Blood sugar management, Rejuvenating agent

7

Punica granatum
(Pomegranate)

>10% (w/w) Punicalagins by HPLC

Heart health, Antioxidant

8

Punica granatum
(Pomegranate)

>40% (w/w) Ellagic acid by HPLC

Antioxidant

9

Trigonella foenum
graceum (Methi)

>50% (w/w) Total Saponins by    Spectrophotometry
> 3% (w/w) Trigonellin by HPLC

Blood sugar management Cholesterol lowering

10

Lycopene

>5% (w/w) &
>10% (w/w) Lycopene

Skin health, Food colorant

11

Zingiber officinalis
(Ginger)

>5.0% (w/w) &
>10% (w/w) Water soluble total    gingerols by HPLC

Heart health
Digestive aid
Anti-inflammatory