Products We Sell Details

Full Cream Milk Powder

Product Description :

Physical	Creamy White, free from other un-natural colours and Lumps
Taste/Flavour	Good, Pleasant, Free from off flavour

Chemical

Moisture content	2.80% max
Milk Fat content	26.20% min
Ash on dry basis	5.69%
Acidity (Lactic Acid)	0.81% max
Protein contents	28.00% (ODB)
Bulk Density	0.59 gms./ml
Insolubility Index	0.20 ml. max
Scorch Particles	`A' Disc

Bacteriological

Standard Plate Count/gm	2,000 per gm
Staphylococus Count	Nil in 0.1 gm
Shigella	Absent in 25 gm
Coliform	Absent

Storage & Transport

FCMP stored and transported in cool dry conditions, free from high humidity and direct sunlight. (below 20º deg. C)

PACKAGING

Export standard 25 Kg. multiplayer Kraft paper bags laminated from inside with HDPE woven sack and inner lining of food grade Polyethylene.

Jadli International Foods

Full Cream Milk Powder